Sub Zero at the 2013 Emmy Awards

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A few weeks ago, the Sub Zero Corporate office sponsored another celebrity gifting suite in Los Angeles, CA right before the Emmy Awards on September 22. A variety of celebrities from television, film and music attended the Bellafortuna gifting suite to prepare for the Emmy’s. Sub Zero corporate employees enjoyed the celebrity scene as they […]

Allergies Shouldn’t Stop You!

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In the food business, we encounter people with all sorts of food allergies that limit their options. Though it could be annoying to to have food allergies, they are not to be taken lightly. Some allergies are so severe that being in the same room with a product could trigger a horrible reaction. At Sub […]

Back to School!

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Here at Sub Zero, back to school time is like Christmas! Instead of presents and candy canes, we get to spread the magic of science to students everywhere in the form of liquid nitrogen ice cream. And to us, that is better than Christmas. Our cryogenic process sets us apart as a scientific experience in […]

QSR Magazine: Ones To Watch- Sub Zero Ice Cream

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Ones to Watch: Sub Zero Ice Cream– Molecular gastronomy gives this ice cream brand a differentiating factor and room for growth.  Sub Zero Ice Cream serves up theater, science, and frozen desserts, bowl by individual bowl. Each Sub Zero customer selects one of six bases, which include higher-fat premium, custard, or classic, as well as healthier […]

Sub Zero Tries Out the Red Carpet

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This last month, Sub Zero had the opportunity to share the magic of premium, liquid nitrogen ice cream with celebrities at several events and we had a fantastic time! In the same weekend, we made ice cream at a gifting suite for the 2013 Teen Choice Awards in Hollywood and on the green at Steve […]

Sub Zero in the Delta Sky Magazine

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Delta Sky Magazine feature Sub Zero Ice Cream & Yogurt as liquid nitrogen ice cream everyone’s talking about! If you flew Delta for the month of August, I hope you saw it on page 32. If not, look for it as you fly for the rest of the month.

What Is Ice Cream?

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Since it’s National Ice Cream Month we’ve decided to go to the roots of our favorite treat and discover the real definition of ice cream. As it turns out, a lot of people have their own definition of what “ice cream” really is, so we’re going to try and stay as official as we can. […]

Sub Zero Ice Cream Selected For “The Best Of Utah Valley”

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Sub Zero Ice Cream of Springsville, UT has been recognized by The Daily Herald in its selection of “The Best Of Utah Valley.” A spokesperson from Sub Zero Ice Cream commented on the recognition: “This is quite an honor for us. The fact that The Daily Herald included Sub Zero Ice Cream in its selection of “The Best Of Utah Valley,” signals that our constant efforts towards business excellence are […]

Liquid Nitrogen Ice cream: Uniquely Hand-mixed at Sub Zero

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The science behind liquid nitrogen ice cream goes beyond combining chemicals. At Sub Zero Ice Cream & Yogurt, the process of mixing the cream with liquid nitrogen is just as unique as the delicious frozen treat. Instead of using machinery to blend the ingredients, Sub Zero hand-mixes each ingredient to create a dense, premium ice […]

HuffPost Taste Blog: I Scream for Vegan Ice Cream!

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The Huffington Post Food blog raved about Sub Zero Ice Cream & Yogurt’s vegan and allergy-friendly food options after visiting our Sarasota, FL location. With many different cream base options and 20+ mix-in options, we can cater to almost any dietary need. And if we can’t, bring in your own stuff and we’ll freeze it […]