April’s Flavor of the Month: Chubby Bunny!

April’s Flavor of the Month, Chubby Bunny, was created by Facebook fan Zach Hampton, who participated in the Chubby Bunny flavor contest. Sub Zero let fans create April’s flavor by accepting flavor submissions and taste testing them. Zach, the lucky winner, won one free month of ice cream! Be sure to stop by and taste […]

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Sub Zero Ice Cream Ranks #365 in Franchise 500

Entrepreneur Awards Sub Zero Prestigious Award SPRINGVILLE, UT– Within one year of partnering with Five Star Franchising, Sub Zero Ice Cream & Yogurt has placed at number 365 for Entrepreneur’s 2012 Franchise 500. “Sub Zero has seen outstanding growth over this past year, and this award is evidence of that,” says Scott Abbott, CEO of

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1st Annual Sub Zero Ice Cream Conference– The Flavor of Success

Sub Zero Ice Cream & Yogurt held it’s first annual conference at Thanksgiving Point, UT from February 20th- 22nd. Sub Zero franchisees joined the executive team of sister company Five Star Franchising to review the company’s progress, growth, and changes from 2011 as well as look at the opportunities of 2012. The theme? What better topic than the Flavor

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Ice cream science comes to Timberline Middle School

by Karissa Neely – Daily Herald Correspondent The audience of eighth-grade students expected to get rather wet in the Timberline Middle School auditorium, but even with water shooting out and up and over, it missed them — mostly. Timberline eighth-grade science classes were treated to some hands-on science by founder and owner of Sub Zero

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Move Over Cupcake and Make Room for the Pie

Every new year brings with it a slew of predictions for the up and coming trends. People have a penchant for lists and these oracular lists cover everything from technology, to color, to shoes. But where the confidence seems to falter is in an area you wouldn’t expect: dessert. Foodie experts are scratching their heads,

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