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Ice Cream Habits for Healthy People

Interested in enjoying delicious ice cream without destroying your new healthy habits? We’re here to help! First, order your ice cream Yogurt style in a small size. Yogurt style is 0% fat ice cream. It’s lighter, fluffier, and tastes great. It’s not as heavy as the 14% or light yogurts, because it’s made with less […]

Health Benefits of Ice Cream

There’s no doubt that ice cream is one of America’s favorite treats. It’s tasty, sweet and satisfying, but did you know that there are some major health benefits to eating ice cream? That’s right, indulging in a little frozen goodness can have a huge effect on your overall health! Aging Americans are taking precautions against […]

SassyScoops.com reviews Sub Zero

Sub Zero Ice Cream review, by Debbie CranberryFries It’s not so much a secret anymore that the best place to find some delicious treat is Sub Zero Ice Cream. SUB ZERO is Cryogenics, the science of ultra cold where they use direct contact freezing. Which means you get to pick what you want, watch them […]

The Art of Photographing Ice Cream

We had so much fun taking pictures of Sub Zero Ice Cream. Luckily, we had a professional photographer and food artist to teach us the tricks of keeping the ice cream from melting before we could get a shot! Check out this slide show for an inside look – [uds-billboard name=”photoshoot”]

Sub Zero Ice Cream Photo Shoot

You’ve helped us choose our new logo and you’re helping us choose our new signature flavors in the Sub Zero Super Hero Contest, and we are in the process of a full store redesign – it’s all very exciting for us. We knew with a new logo, favorite flavors and new store design, we needed […]

January’s Flavor of the Month

Baby, it’s cold outside, but never too cold for American’s #1 dessert! This month’s flavor captures the elements of a fresh snow fall with it’s sweet caramel and crunchy Heath and graham cracker.

NicoleRatesIt.com reviews Sub Zero

SubZero Ice Cream – Provo, UT Liquid cream + Flavorings + Mix ins + Liquid Nitrogen = ice cream??? It’s true. Science has again met up with my favorite frozen treat : ice cream. But this isn’t your typical 31 Flavors parlor. After hearing rave reviews from several friends about the the up-and-coming phenomenon that […]

Popular Mechanics Investigates Sub Zero

Making the Coldest Ice Cream in the World—But is it Any Good? by Jennifer Bogo It only takes a few ingredients to make lactose lovers’ favorite treat: Ice cream requires sugar, milk, flavoring and agitation. And, of course, a means to freeze it. Starting with salt and ice, that process has been low-tech for centuries—just […]