Now Freezing in Simi Valley, CA
Sub Zero Ice Cream & Yogurt is excited to announce the grand opening of its first California location in Simi Valley California on Saturday, April 21, 2012. Sub Zero Ice Cream is eager to introduce Simi Valley to its thrilling cryogenic ice cream, which uses molecular gastronomy to freeze individual portions of ice cream before […]
April’s Flavor of the Month: Chubby Bunny!
April’s Flavor of the Month, Chubby Bunny, was created by Facebook fan Zach Hampton, who participated in the Chubby Bunny flavor contest. Sub Zero let fans create April’s flavor by accepting flavor submissions and taste testing them. Zach, the lucky winner, won one free month of ice cream! Be sure to stop by and taste […]
1st Annual Sub Zero Ice Cream Conference– The Flavor of Success
Sub Zero Ice Cream & Yogurt held it’s first annual conference at Thanksgiving Point, UT from February 20th- 22nd. Sub Zero franchisees joined the executive team of sister company Five Star Franchising to review the company’s progress, growth, and changes from 2011 as well as look at the opportunities of 2012. The theme? What better topic than the Flavor […]
Ice cream science comes to Timberline Middle School
by Karissa Neely – Daily Herald Correspondent The audience of eighth-grade students expected to get rather wet in the Timberline Middle School auditorium, but even with water shooting out and up and over, it missed them — mostly. Timberline eighth-grade science classes were treated to some hands-on science by founder and owner of Sub Zero […]
February Flavor of the Month
Ever been blindsided by one of those love inducing arrows? Sometimes it feels like your heart is being used for target practice by a winged baby in a cloth diaper and sandals that some irresponsible goddess of love entrusted with a bow. Stupid Cupid’s raspberry and white chocolate ice cream will mend any broken heart […]
Move Over Cupcake and Make Room for the Pie
Every new year brings with it a slew of predictions for the up and coming trends. People have a penchant for lists and these oracular lists cover everything from technology, to color, to shoes. But where the confidence seems to falter is in an area you wouldn’t expect: dessert. Foodie experts are scratching their heads, […]
Now Freezing in Sandy, Utah
Sub Zero Ice Cream is excited to announce the opening of our newest location in Sandy, UT! And so are the owners, Christian and Daniel Thurgood. Says Christian, “We are excited to be a part of a growing franchise that has the best ice cream. We are also excited to be small business owners in […]
January Flavor of the Month: Winter Wonderland
Take a walk through a snowy landscape without stepping out in the cold with Winter Wonderland. Caramel ice cream conjures the sensation of catching snowflakes on your tongue while Heath and Graham Cracker mix-ins capture the crunch of fresh snow beneath your boots. Enjoy the wonders of Winter Wonderland and leave your mittens at home.
December’s Flavor of the Month
Get ready for an ice cream that will leave you dreaming of sugarplums and candy cane forests. December’s Flavor of the Month tastes like Christmas morning– only you don’t have to wait until December 25th to eat it! Gingerbread House Sundae Flavor: Cinnamon and Eggnog Mix-Ins: Gingerbread Cookie Pieces, Peppermint Candy Our holiday mix-ins are […]
Choose Your Chill Factor
One of the benefits to creating your ice cream from the base up is that it is 100% customizable, even in ways you hadn’t considered before. You get to be the head chef, choosing the not only your flavor experience, but also the texture. When we say “Choose Your Chill Factor”, we’re not talking about […]
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