What better inspiration for your next Sub Zero concoction than thirst quenching water? Hopefully you’re finding plenty of time this summer to go for a swim. Don’t forget your sunscreen! Sun-kissed Sunday: Base: Yogurt Flavor: Coconut, Lime and Strawberry Mix-ins (1st one is free!): Cheesecake Bits, Marshmallows and Almond Joys Aqualicious Blast: Base: Premium, Custard, […]
Sometimes it’s hard to satisfy an entire family’s cravings. The kids want as much candy in one menu item as possible while the parents might want to indulge in something a little less…saccharine. Now it’s possible for parents and children to indulge in harmony with options such as dulce de leche flavored ice cream and
Family Night Couldn’t Get Any Tastier Read More »
Our Steamers will make you re-think hot ice cream. With the same frothiness and body as a Cappuccino but without the caffeine rush, don’t be surprised to find yourself craving a steamy beverage in the middle of July. And unlike other beverage joints with only a handful of options, you can choose from our full
Things Are Getting A Little Steamy Here At Sub Zero Read More »
If you’re lactose intolerant, the last thing you want is ice cream. The traditional kind will make you double over in pain and frozen Soy Milk often turns into a brick of ice. But does this mean you’re condemned to a lifetime of Popsicles? Not if you come to Sub Zero. Our flash freezing process
Lactose, Your Reign Has Ended! Read More »
Part of the Sub Zero Ice Cream appeal is knowing exactly what goes into your food. While our bases and mix-ins are straightforward, the bottled flavors might seem a little suspect. After all, how many places have you gone to where the syrups are as synthetic as your great-aunt’s hairspray? Rest assured, we’ve selected a
Flavors Uncovered! A Look at Who Makes Them and from What Read More »
While the “you get what you pay for” maxim often proves true, here at Sub Zero, we provide customers with a high-quality experience for a low price. With unlimited flavors at no extra cost, you can still concoct a taste-bud sensation without raising the price. If that’s not enough to satisfy your frozen dairy craving,
Oh, the Budget Friendly Possibilities Read More »
Agave nectar isn’t as strange as it sounds. Hailing from Mexico and South Africa, it comes from various species of the agave plant. After an agave plant has reached 7-10 years old, its leaves are removed and sap is taken from the core of the plant (which looks like a pineapple at this point). The
Make Room for the Agave Read More »
Despite food allergies, dietary restrictions and picky eaters, going out to ice cream couldn’t get any easier since Sub Zero is truly an ultimate once size fits all phenomenon! Recipe Ideas: Choco-holic Base: Premium Flavor: Fudge Chocolate, Raspberry and Cake Batter Mix-ins (1st one is free!): Oreos, Cookie Dough and Brownies Fruity-Tooty Base: Yogurt Flavor:
Unlimited Choices, Serving Unlimited Palates Read More »
With the March 2011 unemployment rate at 8.8%, everyone wants to do their part in supporting local businesses in order to build a sense of community, strengthen the local economy and support local job opportunities. Whether it’s participating in farmer co-ops, hiring locally owned service companies or indulging in a treat, it seems like most
Buy Local—Sub Zero Born and Raised in Orem, Utah Read More »
Whether it’s for health benefits, love of all things furry, or both, being Vegan doesn’t mean you can’t indulge in a little ice cream. The trouble is that ice cream made out of plants instead of dairy often suffers from major ice crystallization, making the texture coarser than traditional ice cream. Sub Zero Ice Cream
Even Vegans Aren’t Safe from Sub Zero’s Delicious Concoctions Read More »
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